Magic Valley Brewing Seasonal Crop Rotations
ABV: 10% | IBU: 25
Rock Chuck Bourbon BBL Imperal Red
Bourbon Barrel aged Irish Red
INGREDIENTS:
Great Western Two-Row Barley, Russet Potatoes, Flaked Corn, Flaked Oats, White Wheat, Beet Sugar & Honey Cascade and Northern Brewer Hops
SRM: 33 | ABV: 4.9% | IBU: 15.9
Harvest Cream Ale
MVB’s tribute to the Farmers, & Ranchers of the Magic Valley. This beer is named for the annual major event in the Magic Valley signifying the rewards for a year of nurturing, long hours and hard work by the people that raise the food for our tables. Harvest Cream Ale is a light creamy, easy drinking relaxing beer after a long year in the field.
INGREDIENTS:
Great Western Two-Row, Munich, Wheat Lemon Drop Hops & Lemon Zest
SRM: 5 | ABV: 4.5% | IBU: 17
Wagon Wheel Lemon Wheat
Named for the Wagon Wheels that helped settle or crossed our great state. The ruts of these wagon wheels still remain in some places in the Magic Valley to remind us of those bygone days. Our wheat beer is lightly hopped with a touch of lemon making it a crisp, refreshing, easy drinking beverage for a hot summer day.
ABV: 0% | IBU: 0
1000 Springs Ale Ale
Light and Crisp, this beer uses Organic Popcorn from the 1000 Springs Mill to create a smooth summer beer.
ABV: 0% | IBU: 0
Lock Ness Scottish Ale
Scottish Ale w/ cherry smoked malts.
ABV: 0% | IBU: 0
Centennial Sagebrush Ale Pale Ale
Pale Ale brewed w/ sagebrush